As seen on Shark Tank, but all new and improved. Try our zesty cheddar Chirps for a blast of flavor that will shoot your taste buds to the moon!
What you see here is the world’s first cricket chip. What is a cricket chip you ask? It’s a crunchy, delicious chip, fortified with cricket protein. It's gluten-free, non-GMO, and has as much protein as an egg white per serving. Did we just blow your mind? Well, it blew our minds too. Chirps are made with a wholesome mix of stone-ground corn, chia seeds, natural flavors and seasonings and of course cricket flour. Most Chips are just carbs, but Chirps are crave-worthy and packed with nutrients including 20% of your daily recommended amount of B12! With the addition of cricket protein our chips pop with protein, fiber, and a delicious nutty flavor. You’ll feel better for every delicious bite!
- Full of protein (as much as an egg white per serving)
- 30% less fat than regular chips
- 20% of your daily recommended B12
- Non-GMO Corn
- All natural
**If you have a crustacean shellfish allergy, you may be sensitive to crickets
INGREDIENTS: Stone Ground Corn, High Oleic Sunflower and/or Safflower Oil, Cricket Protein (Acheta Domesticus, Gryllodes Sigillatus), Pea Flour, Chia Seeds, Yeast Extract, Natural Flavors, Cheddar Seasoning (Cheddar and Romano Cheese [cow’s milk, cultures, salt, enzymes], salt, whey, buttermilk solids, tomato powder, sugar, yeast extract, onion powder, nonfat milk, garlic powder, spices, paprika extract, tapioca solids, lactic acid, jalapeño pepper, natural flavors).
CONTAINS MILK INGREDIENTS